A pizza hungry crowd piled into the new Papa Murphy's in Fountain Hills on Thursday, January 15 to celebrate the new store.

New owners, Spencer and Taylor Perry, were thrilled with the excitement and  turnout from the local community. These young twenty-something entrepreneurs have rolled-up their sleeves to get to work making fresh pizzas for take-and-bakers.

The Fountain Hills Chamber is proud to have Papa Murphy's as a new member and both Spencer and Taylor in the local business community.

The Papa Murphy's concept of "take-n-bake" pizza began in 1981. Today they continue to focus on what has made Papa Murphy's the fifth-largest pizza company in the United States and the #1-Rated Restaurant Chain*: A commitment to FRESH.  

Papa Murphy's is proud to provide a convenient and delicious meal at a great value from more than 1,400 locations in the United States, Canada and United Arab Emirates.

Learn more about Papa Murphy's here.